THE BEST HIP FLASK RECIPE It is that time of year again, when The Field, in association with Chase Distillery, search for the best hip flask recipes in the country.…
Food and Drink
Pear Brownies with hazelnuts
Brownies make a delicious and portable pudding. Try this chocolatey recipe with pear and hazelnut
The best gins
Gin can be a real tonic, and now there are so many great brands to chose from. Jonathan Ray is your spirit guide.
Trout chowder
Trout chowder is a deeply comforting dish, and one of our best trout recipes that works extremely well in the autumn months, or a chilly British summer. Paired with tomato…
Trout and fried almond pâté
Trout and fried almond pâté is a great palate reviver. We have all eaten standard supermarket offerings and they tend to taste a little…eugh. But this pate really does earn its…
Trout in a bag
Trout in a bag may not sound glamorous (say trout a la vapeur if you prefer) but it is one of the most simple of our best trout recipes. It can…
Pheasant Kiev. A great game dish for the kids.
Pheasant Kiev is an economical and tasty dish that suits family suppers during the winter months
Pig’s cheeks in breadcrumbs
Pork is a British favourite and these delicious pig's cheeks will bring a smile to your face
Best trout recipes: the top ten recipes for delicious fish
Top ten chalkstream trout recipes: Country chef Prue Coats picks her top ten trout recipes for The Field
Devilled Pheasant recipe
Devilling means covering the meat with spices and flavours before cooking. This devilled pheasant recipe opts for ginger, curry powder and mustard powder