This month we celebrate our sporting summer. Game Chef, Tom Godber-Ford Moore, is foraging for seafood on the Cornish rocks. Jono Irby’s shares his insider knowledge in our ultimate guide…
June 2022
This month we celebrate HM The Queen’s Jubilee and all things British. In commemoration of the Platinum Jubilee we have exclusive content from The Field’s archives, The Queen as a…
May 2022
This month we look at the magic of mayflies, Jonathon Muir reflects on the beats, pools and people of the Tay and we celebrate three fine gillies from three of…
April 2022
This month we look at how to turn your puppy into a gundog, the tactics you need to improve your pigeon shooting, Sir Johnny Scott waxes lyrical over sighthounds and…
March 2022
This month we offer an insight into where to go, what to do and what’s best in March. In the magazine, with the game shooting season drawn to a close…
February 2022
Sporting adventures — Our February issue is packed with sporting adventures from abroad; from fly-fishing for giant trevally in the Seychelles, to fast and furious hunting in Canada and shooting…
January 2022
Walked up days – The joy of January birds This first issue of The Field’s 169th year is packed with our exceptional world-class writing and photography, and all the things The Field values. There…
December 2021
Christmas number Wild adventure – Chasing a Macnab in the Outer Hebrides All change on the Spey – The chance to bag a beat on this fabled salmon river Seasonal…
November 2021
Don’t stop moving – How to become an instinctive shot Ground game – Why we should be shooting rabbits on driven days Another country – Where to hunt this season…
October 2021
Partridges that fizz – Vines and conservation in East Anglia Breaking point – The right way to hold your gun in the field Clothing special – Best boots and sustainable…









