Skip to content »
rfit

The Field The Field The Field

  • Subscribe now
  • Digital Edition
  • Newsletters
THE FIELD cover

The Field The Field The Field

    • Subscribe
      • Sign up to The Field’s newsletters
      • Try a free digital issue
      • Magazine Subscription
      • Digital Editions
      • Buy a single issue
    • Shooting
      • Clay pigeon shooting
      • Pheasant shooting
      • Pigeon shooting
      • Grouse shooting
    • Food & Drink
      • Drinks and cocktails
      • All Recipes
    • Hunting
      • Racing
    • Gundogs
      • Gundog training
    • Fishing
    • Reviews
      • Gun Reviews
      • Hotel Reviews
      • Kit reviews
      • Motoring reviews
    • Country House
      • Quiz
      • Gardens
      • Property
      • Country Queries
      • The Field Library
    • About us
      • Subscribe
      • Contact Us
      • Sign up to The Field’s newsletters
      • Advertise
    • Subscribe

    • Home
    • Food and Drink
    • Page 53

    Food and Drink

    0shares
    0shares

    The Field’s Hip Flask Championships 2013. Highly Commended – Off-piste: Toffee Vodka

    • The Field
    • July 25, 2013

    This hip flask recipe is off-piste yet perfect on-piste. The tot to take in your hip flask when snow hits the ground.

    The Field’s Hip Flask Championships 2013. Highly Commended – Traditional: Gooseberry Gin

    • The Field
    • July 25, 2013

    This hip flask flavours gin with gooseberries from the garden, and the hip flask hooch is huntsman recommended

    The Field’s Hip Flask Championships 2013. Highly Commended – Traditional: Quardrum Plum Vodka

    • The Field
    • July 25, 2013

    Plum perfect vodka for your hip flask. Another highly commended hip flask brew.

    The Field’s Hip Flask Championships 2013. Highly Commended – Traditional: Chilli Sloe Gin

    • The Field
    • July 25, 2013

    Highly commended hip flask. For tradition with a twist try the highly commended chilli sloe gin in your hip flask this winter.

    The Field’s Hip Flask Championship 2013. Winner – traditional: Raspberry Gin

    • The Field
    • July 25, 2013

    The winner of the traditional hip flask recipe. A fruity delight, hip flask heaven.

    Field recipes: Pimm’s No 1 jelly

    • The Field
    • June 27, 2013

    The perfect summer dessert, Pimm's No 1 jelly with garden spearmint water ice

    Field recipes: Ballotine of sea-trout

    • The Field
    • June 27, 2013

    Ballotine of sea-trout with caper and cucumber ketchup, herb and potato salad and brown shrimp fritters

    Salad of heritage tomatoes

    Field recipes: Salad of heritage tomatoes with mozarella and gazpacho of vegetables

    • The Field
    • June 27, 2013

    Seasonal and scrumptious, heritage tomatoes with mozarella are delightful

    Top ten trout recipes

    Smoked trout with fresh horseradish cream and warm beetroot salad

    • The Field
    • May 29, 2013

    The top 10 trout recipes. Country chef Prue Coats selects her top trout reipes for The Field.

    Fresh trout. Delicious, nutritious and ready to cook

    Fried trout with bacon and oatcakes

    • The Field
    • May 29, 2013

    The top 10 trout recipes. Country chef Prue Coats selects her top trout reipes for The Field.

    • Page 53 of 66
    • « First
    • «
    • ...
    • 10
    • 20
    • 30
    • ...
    • 51
    • 52
    • 53
    • 54
    • 55
    • ...
    • 60
    • ...
    • »
    • Last »

    Most Popular Recipes

    venison casserole

    Venison casserole with prunes, armagnac and crispy chestnuts

    Cedar smoked venison

    How to smoke venison

    trout fillet

    Trout in a bag

    Blackcurrant sorbet

    Recipe: Blackcurrant sorbet with toasted brioche and clotted cream

    preparing fresh trout

    The best sauces to serve with trout

    smoked trout and watercress tart

    Hot-smoked trout and watercress tart

    Welsh cakes

    How to make Welsh cakes (and why they are different from scones)

    Latest from the Field

    How to organise a simulated game shooting house party

    Simulated shooting house parties

    Top 10 tips for decoying woodpigeon

    decoying woodpigeon

    John ‘Mad Jack’ Mytton: a spectacular eccentric from the Regency era

    Mad Jack Mytton stalking duck in his nightshirt

    William Garfit interviewed by The Field

    William Garfit

    The do’s and don’ts of training gundog puppies

    More from the Field

    Best fishing books to hook

    best fishing books

    Fancy firearms

    Holland & Holland Royal side-by-side

    Driverless cars: time to auto-pilot?

    driverless cars on motorway

    Lucinda Russell: the Field interview

    Lucinda Russell

    The sporting world is your oyster

    South Africa’s Eastern Cape

    The Field Site Sections

    • Shooting
    • Gun reviews
    • Hunting
    • Fishing
    • Food and Drink
    • Country House

    Other Ways To Read

    • Subscribe
    • Find nearest Field stockist
    • Try a free digital issue
    • Buy a single issue
    • Digital Editions
    • RSS Feeds

    Get In Touch

    • Contact Us
    • Advertise

    Search

    rfit

    The Field The Field The Field

    THE FIELD cover
    © Future Publishing Limited Quay House, The Ambury, Bath BA1 1UA. All rights reserved. England and Wales company registration number 2008885. Terms & conditions | Privacy policy | Privacy Settings