Lockdown baking

There are many pleasurable ways to occupy this time in lockdown but baking will make you very popular. Whether to keep spirits high at home, leave on a friend’s doorstop…

Rhubarb tiramisu with pistachio praline

Philippa Davis’ rhubarb tiramisu with pistachio praline put the pink stems to excellent use. This makes the perfect spring pud, especially when it becomes too warm for pie or crumble.…

Best summer recipes

Try Philippa Davis’ elderflower and vanilla madeleines for a slightly different bake to attempt this weekend. They are perfect packaged in a pocket for a mid-walk sustenance stop. Or if…

Use up your stocks of freezer fruit with this incredibly easy fruit and almond tart recipe.

Philippa Davis’ fruit and almond tart is a failsafe recipe. This method works as a template, so use whatever fruit you have to hand or stored in the freezer from…

Chocolate and orange Easter chiffon cake

Chocolate is essential for the long Easter weekend, but it doesn’t have to come in egg form. Philippa Davis’ chocolate and orange Easter chiffon cake requires extra time and care…

Chocolate and rhubarb brownies

Proper, fudgy brownies are guaranteed crowd pleasers – and they are even better with rhubarb. Philippa Davis’ chocolate and rhubarb brownies are our favourite spring offering. Though if rhubarb is…