The best Christmas canapé recipes are those that don’t require complicated preparation, equipment you can’t spell, let alone source, or artistic abilities beyond your ken. Leave that to the professionals.…
THE FIELD
The 5 best alternatives to Christmas pudding
Follow The Field’s recipes for the best alternatives to Christmas pudding. With boozy brownies, a fruitcake from the WI and biscotti for the smalls, there will be a Christmas pud…
The Field’s Christmas Gift Guide For Young Guns
If you’re short on ideas on what to buy the young guns this year, worry not. The Field‘s Christmas gift guide for children is here to help with everything from…
The best country Christmas cards for sporting festive cheer
Festive missives are best sent on cards with proper credentials, even better, and in support of a cracking countryside cause. Take your pick from The Field’s round-up of the best…
Game soup. Simple elevenses for a chilly day
Whose heart doesn’t sing on a cold day in the field when the elevenses are brought around. This game soup is nothing short of a miracle worker when the weather…
Ratting with terriers. Which terrier is top?
Ratting with terriers – which terrier is best for the job? The Border terrier holds sway in the north while Parson Jack Russell’s terrier has a loyal following in the…
The Field’s ultimate guide to gunfit
Seeking the advice of a professional to get the perfect gunfit will enhance comfort – and improve your shooting, says Adam Calvert
Experts have their say on what’s best: over-and-under or side-by-side?
A panel of shooting experts was asked to comment on the following qualities commonly associated with over-and-unders. (Read Mike Yardley’s article on the enduring appeal of the side-by-side shotgun.) They…
Stir-Up Sunday: stir up, we beseech thee
This figgy pudding has come a long way since its medieval origins. STIR-UP SUNDAY The last Sunday before Advent, 24 November, is Stir-Up Sunday. So forget the roast and push…
A quick and easy recipe for brown Berkshire soup: ideal for elevenses on a shoot day
Traditional brown Windsor soup is given a twist. Decidedly old-fashioned you really need to be wearing tweed to consume it...









